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This is “Ofukuro,” located in Kanaya, Futtsu City. I created this place as my home because I want to stay in the town of Kanaya—which I’ll still love just as much 50 years from now—for the rest of my ...

Hormone × Sake can be enjoyed at "Charcoal Grill ・ Wan" Many people order beer or sour when they hear the word "hormone", but sake also goes well with it. Each table is equipped with a duct so that yo...

On 1/6, "Kaisen Shokudo Zen" is now OPEN🎉Open for both lunch and dinner! We have a limited number of lunch menu items available, so please come early if you are interested. Our recommended "ZEN Kaisen...

～ Cultivating Japanese food that can only be found here. The challenge of creating a new food culture. ～ Today we are in a very advantageous position in the American food business industry. Nowaday...

Located in Kiyomidai-Higashi, “Nagasakidō” is a specialty shop for Japanese sweets that pays meticulous attention to every detail, from ingredient selection to production methods. From its signature p...

For authentic Italian cuisine, gather at JOYs ！ Authentic Italian cuisine that can be enjoyed until late at night ！ Enjoy stone oven baked pizza and other dishes such as aqua pazza ・ A variety of fri...

DODEKATCHAN is in pursuit of thick tonkotsu (pork bone) ramen that you will want to eat every day. We are particular about our original method of cooking ramen at a high temperature and pressure of 13...

"SUSHI TAMAHIME （ Tamahime ）" is an authentic sushi restaurant that has opened in the heart of Danville in the East Bay. As the first U.S. location of the popular Japanese sushi chain “Kanazawa Maimon...

When you want to relax, come to "Iyasu Yume". We offer delicious rice balls and bentos made with handmade rice. Opened in 2000 as Hawaii's first restaurant specializing in omusubi, Iyasumu is a pion...

When you go fishing or surfing, don't you ever find that the stores around you are closed after lunch ？ Fish Water is open for dining from 9:00am to 4:30pm, so please stop by if you are in the area ！ ...

We are “Yakiniku O-Fusan: Wagyu and Tuna,” bringing you the luxurious flavors of grilled meat and tuna. Located along National Route 16 and featuring ample parking, our restaurant is easily accessible...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

SORA offers an exceptional dining experience with a sophisticated setting and friendly hospitality. Our omakase menu is sure to satisfy even the most discerning of diners in a relaxed atmosphere surro...